The structural design characteristics of SandWich Baking Plate

In the structural design of the Sandwich Baking Plate, you need to follow the following principles to achieve the balance of design and functions:
Functional: Make sure that baking sheets can meet cooking needs such as baking, fried roasted, and maintain stable performance during use.
Safety: The design of the bakery should be taken into account the safety during the use process, such as anti -hot design, non -slip design, etc.
Easy to use: The design should be concise and clear, which is convenient for user operation and maintenance.
Beauty: On the basis of satisfying functionality and security, pay attention to the beauty of appearance design, so that it meets the aesthetic needs of modern kitchen.
Structural design points
Edge design:
The edges should be smooth and rounded to avoid scratching users or damaging coating during use.
Anti -slip or non -slip texture can be considered on the edge to improve the stability and safety of use.
Heating element layout:
The heating element should be evenly distributed on the entire baking sheet to ensure that the calories can be evenly passed to the surface of the food, and the baking efficiency and quality can be improved.
There should be a good thermal conduction medium between the heating element and the bakery to ensure that the calories can be transmitted quickly and evenly.
Multi -layer structure design:
Sandwich baking sheets can be designed with a multi -layer structure. For example, high insulation materials can be used in the middle clamping layer to reduce the loss of heat and improve the baking efficiency.
There should be a good bonding strength between the sandwich layer and the upper and lower layers to ensure the stability and durability of the structure.
The combination of non -stick coating and substrate:
Non -stick coating should be firmly attached to the surface of the substrate to avoid food adhesion caused by the coating.
The combination of coating and substrate can be improved through pre -processing, cross -linking solidification and other processes.